{"id":1364,"date":"2025-09-19T17:16:22","date_gmt":"2025-09-19T15:16:22","guid":{"rendered":"https:\/\/www.medcookingcongress.com\/?page_id=1364"},"modified":"2026-04-22T10:04:30","modified_gmt":"2026-04-22T08:04:30","slug":"convegni","status":"publish","type":"page","link":"https:\/\/www.medcookingcongress.com\/en\/convegni\/","title":{"rendered":"Convention"},"content":{"rendered":"<p class=\"attachment\"><a href='https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01.jpg'><img fetchpriority=\"high\" decoding=\"async\" width=\"300\" height=\"187\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01-300x187.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01-300x187.jpg 300w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01-1024x639.jpg 1024w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01-768x479.jpg 768w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01.jpg 1042w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1364\" class=\"elementor elementor-1364\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b8e6adc e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"b8e6adc\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;gradient&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bd064bd elementor-widget elementor-widget-heading\" data-id=\"bd064bd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Convention<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d8bf66e e-con-full elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile e-flex wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"d8bf66e\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2815d84 wpr-grid-columns-4 wpr-grid-columns--tablet4 wpr-grid-columns--mobile4 elementor-widget__width-inherit elementor-widget elementor-widget-wpr-media-grid\" data-id=\"2815d84\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"wpr-media-grid.default\">\n\t\t\t\t\t<section class=\"wpr-grid wpr-media-grid elementor-clearfix\" data-settings=\"{&quot;layout&quot;:&quot;masonry&quot;,&quot;columns_desktop&quot;:&quot;4&quot;,&quot;gutter_hr&quot;:0,&quot;gutter_hr_mobile&quot;:0,&quot;gutter_hr_mobile_extra&quot;:0,&quot;gutter_hr_tablet&quot;:0,&quot;gutter_hr_tablet_extra&quot;:0,&quot;gutter_hr_laptop&quot;:0,&quot;gutter_hr_widescreen&quot;:0,&quot;gutter_vr&quot;:0,&quot;gutter_vr_mobile&quot;:0,&quot;gutter_vr_mobile_extra&quot;:0,&quot;gutter_vr_tablet&quot;:0,&quot;gutter_vr_tablet_extra&quot;:0,&quot;gutter_vr_laptop&quot;:0,&quot;gutter_vr_widescreen&quot;:0,&quot;animation&quot;:&quot;default&quot;,&quot;animation_duration&quot;:0.3,&quot;animation_delay&quot;:0.1,&quot;deeplinking&quot;:&quot;&quot;,&quot;filters_default_filter&quot;:&quot;&quot;,&quot;filters_linkable&quot;:&quot;no&quot;,&quot;filters_count&quot;:&quot;&quot;,&quot;filters_hide_empty&quot;:&quot;no&quot;,&quot;filters_animation&quot;:&quot;default&quot;,&quot;filters_animation_duration&quot;:0.3,&quot;filters_animation_delay&quot;:0.1,&quot;pagination_type&quot;:&quot;load-more&quot;,&quot;pagination_max_pages&quot;:1,&quot;lightbox&quot;:{&quot;selector&quot;:&quot;.wpr-grid-image-wrap&quot;,&quot;iframeMaxWidth&quot;:&quot;60%&quot;,&quot;hash&quot;:false,&quot;autoplay&quot;:&quot;&quot;,&quot;pause&quot;:5000,&quot;progressBar&quot;:&quot;true&quot;,&quot;counter&quot;:&quot;&quot;,&quot;controls&quot;:&quot;&quot;,&quot;getCaptionFromTitleOrAlt&quot;:&quot;&quot;,&quot;thumbnail&quot;:&quot;&quot;,&quot;showThumbByDefault&quot;:&quot;&quot;,&quot;share&quot;:&quot;&quot;,&quot;zoom&quot;:&quot;&quot;,&quot;fullScreen&quot;:&quot;&quot;,&quot;download&quot;:&quot;&quot;}}\"><article class=\"wpr-grid-item elementor-clearfix post-1540 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-08.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-08.jpg\" alt=\"IMG SITO &#8211; MED26-08\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-08\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-08.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1539 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-07.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-07.jpg\" alt=\"IMG SITO &#8211; MED26-07\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-07\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-07.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1536 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-04.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-04.jpg\" alt=\"IMG SITO &#8211; MED26-04\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-04\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-04.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1538 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-06.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-06.jpg\" alt=\"IMG SITO &#8211; MED26-06\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-06\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-06.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1537 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-05.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-05.jpg\" alt=\"IMG SITO &#8211; MED26-05\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-05\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-05.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1535 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-03.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-03.jpg\" alt=\"IMG SITO &#8211; MED26-03\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-03\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-03.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1534 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-02.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-02.jpg\" alt=\"IMG SITO &#8211; MED26-02\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-02\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-02.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-1533 attachment type-attachment status-inherit hentry\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-small\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01.jpg\"><img decoding=\"async\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01.jpg\" alt=\"IMG SITO &#8211; MED26-01\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg\" data-url=\"https:\/\/www.medcookingcongress.com\/en\/img-sito-med26-01\/\"><\/div><div class=\"wpr-cv-container\"><div class=\"wpr-cv-outer\"><div class=\"wpr-cv-inner\"><div class=\"wpr-grid-media-hover-middle elementor-clearfix\"><div class=\"wpr-grid-item-lightbox elementor-repeater-item-6807ca3 wpr-grid-item-display-block wpr-grid-item-align-center wpr-element-fade-in wpr-anim-size-large wpr-anim-timing-ease-in\"><div class=\"inner-block\"><span data-src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/IMG-SITO-MED26-01.jpg\"><i class=\"fas fa-search\"><\/i><\/span><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article><\/section>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f1a0472 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"f1a0472\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9776592 elementor-widget elementor-widget-spacer\" data-id=\"9776592\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-46c3196 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"46c3196\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-d0a5c2a e-con-full elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-child\" data-id=\"d0a5c2a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-dd84e9a elementor-widget elementor-widget-image\" data-id=\"dd84e9a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"2021\" height=\"1211\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2.png\" class=\"attachment-full size-full wp-image-1367\" alt=\"\" srcset=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2.png 2021w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2-300x180.png 300w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2-1024x614.png 1024w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2-768x460.png 768w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI2-1536x920.png 1536w\" sizes=\"(max-width: 2021px) 100vw, 2021px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-aa3120d e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-child\" data-id=\"aa3120d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-146ac96 elementor-widget elementor-widget-text-editor\" data-id=\"146ac96\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Moments of discussion with expert speakers in the various reference sectors: Nautical, Tourism, and Gastronomy. The conventions organized shine a spotlight on current topics, regulations in force, problems in the relevant sectors that need to be addressed, or rather, peculiar and decisive novelties for the productivity and development of these sectors. Each convention becomes a concrete discussion table between institutions and high-profile professionals, from the world of research to business, to delve deeper into the chosen topics.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-59960b3 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"59960b3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-6ca6793 e-grid e-con-full wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-child\" data-id=\"6ca6793\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6c6363e elementor-widget elementor-widget-image\" data-id=\"6c6363e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2.jpg\" data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-title=\"ITA - CONVEGNI2\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjA3NiwidXJsIjoiaHR0cHM6XC9cL3d3dy5tZWRjb29raW5nY29uZ3Jlc3MuY29tXC93cC1jb250ZW50XC91cGxvYWRzXC8yMDI2XC8wMlwvSVRBLUNPTlZFR05JMi5qcGcifQ%3D%3D\">\n\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1476\" height=\"1476\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2.jpg\" class=\"attachment-full size-full wp-image-2076\" alt=\"\" srcset=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2.jpg 1476w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2-300x300.jpg 300w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2-1024x1024.jpg 1024w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2-150x150.jpg 150w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2-768x768.jpg 768w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI2-12x12.jpg 12w\" sizes=\"(max-width: 1476px) 100vw, 1476px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba1f66f elementor-widget elementor-widget-text-editor\" data-id=\"ba1f66f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3 style=\"text-align: left;\"><span style=\"font-family: Arial Black, Avant Garde;\">TUESDAY, APRIL 21<\/span><\/h3><p><strong>10.30 am - \"Castellammare di Stabia Port: Waterfront recovery and urban regeneration.\"<\/strong><\/p><p>Speakers:<\/p><ul><li style=\"list-style-type: none;\"><ul><li class=\"translation-block\"><strong>Admiral Giuseppe Aulicino<\/strong> \u2013 Regional Maritime Director<\/li><li class=\"translation-block\"><strong>Eliseo Cuccaro<\/strong> \u2013 President of the Central Tyrrhenian Sea Port System Authority<\/li><li class=\"translation-block\"><strong>Luigi Vicinanza<\/strong> \u2013 Mayor of Castellammare di Stabia<\/li><li class=\"translation-block\"><strong>Gino Battaglia<\/strong> \u2013 Mega-yacht Captain and President of the Italian Yacht Masters Association.<\/li><li><strong>Gino Battaglia<\/strong> &#8211; Comandante di Megayacht e Presidente dell\u2019associazione Italian Yacht Masters.<\/li><li class=\"translation-block\"><strong>Roberto Perocchio<\/strong> \u2013 President of Assomarinas<\/li><li class=\"translation-block\"><strong>Umberto Masucci<\/strong> \u2013 National President of the Propeller Club<\/li><li><strong>Gaetano Artimagnella<\/strong> &#8211; Presidente di Assoagenti Campania.<\/li><\/ul><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-172dab6 elementor-widget elementor-widget-image\" data-id=\"172dab6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1.jpg\" data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-title=\"ITA - CONVEGNI1\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjA3NywidXJsIjoiaHR0cHM6XC9cL3d3dy5tZWRjb29raW5nY29uZ3Jlc3MuY29tXC93cC1jb250ZW50XC91cGxvYWRzXC8yMDI2XC8wMlwvSVRBLUNPTlZFR05JMS5qcGcifQ%3D%3D\">\n\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1476\" height=\"1476\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1.jpg\" class=\"attachment-full size-full wp-image-2077\" alt=\"\" srcset=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1.jpg 1476w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1-300x300.jpg 300w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1-1024x1024.jpg 1024w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1-150x150.jpg 150w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1-768x768.jpg 768w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI1-12x12.jpg 12w\" sizes=\"(max-width: 1476px) 100vw, 1476px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c93a323 elementor-widget elementor-widget-text-editor\" data-id=\"c93a323\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-family: Arial Black, Avant Garde;\">WEDNESDAY, APRIL 22<\/span><\/h3><p><strong>10.30 am - \"Provisions and Experiences: \nNew Itineraries and Chefs on Board\"<\/strong><\/p><p>Speakers:<\/p><ul><li style=\"list-style-type: none;\"><ul><li class=\"translation-block\"><strong>Fulvio Luise<\/strong> \u2013 Manager of Luise Group and founder of OceanoMare Group<\/li><li><strong>Sarah Sebastian<\/strong> &#8211; Charter broker con sede ai Caraibi, creatrice\u00a0 ed organizzatrice dell\u2019evento internazionale \u201cMyba Chefs Competition\u201d<\/li><li><strong>Marco Nocent<\/strong>i &#8211; Comandante di megayacht e delegato alle public relation per l\u2019associazione Italian Yacht Masters.<\/li><li class=\"translation-block\"><strong>Martin Freilinger<\/strong> \u2013 General Manager of Sardinia Yacht Services and SYS Provisions<\/li><li class=\"translation-block\"><strong>Nino Di Costanzo<\/strong> \u2013 Chef-owner of the two-Michelin-starred restaurant Dan\u00ec Maison in Ischia.<\/li><li class=\"translation-block\"><strong>Michele Izzo<\/strong> \u2013 Founder of the two-Michelin-starred restaurant Piazzetta Mil\u00f9 in Castellammare di Stabia and owner of the new Michele Mil\u00f9 Bistrot.<\/li><\/ul><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e9f69d8 elementor-widget elementor-widget-image\" data-id=\"e9f69d8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3.jpg\" data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-title=\"ENG - CONVEGNI3\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MjA3OCwidXJsIjoiaHR0cHM6XC9cL3d3dy5tZWRjb29raW5nY29uZ3Jlc3MuY29tXC93cC1jb250ZW50XC91cGxvYWRzXC8yMDI2XC8wMlwvRU5HLUNPTlZFR05JMy5qcGcifQ%3D%3D\">\n\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1476\" height=\"1476\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3.jpg\" class=\"attachment-full size-full wp-image-2078\" alt=\"\" srcset=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3.jpg 1476w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3-300x300.jpg 300w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3-1024x1024.jpg 1024w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3-150x150.jpg 150w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3-768x768.jpg 768w, https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2026\/02\/ENG-CONVEGNI3-12x12.jpg 12w\" sizes=\"(max-width: 1476px) 100vw, 1476px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e3de54f elementor-widget elementor-widget-text-editor\" data-id=\"e3de54f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3><span style=\"font-family: Arial Black, Avant Garde;\">THURSDAY, APRIL 23<\/span><\/h3><p><span style=\"color: #808080;\"><strong>10.30 am - \"Eco-sustainable luxury tourism. Sailing along the Campanian coast.\"<\/strong><\/span><\/p><p>Speakers:<\/p><ul><li style=\"list-style-type: none;\"><ul><li class=\"translation-block\"><strong>Commander Andrea Pellegrino<\/strong> -\nHead of the Port Authority Office of Castellammare di Stabia<\/li><li class=\"translation-block\"><strong>Giuseppe Di Capua<\/strong> - Vice mayor di Castellammare di Stabia<\/li><li><strong>Antonino Miccio <\/strong>&#8211; Direttore dell&#8217;Area Marina Protetta &#8220;Il Regno di Nettuno&#8221;<\/li><li class=\"translation-block\"><strong>Pierluigi Capone<\/strong> - \nDirector of the Punta Campanella Marine Protected Area<\/li><li class=\"translation-block\"><strong>Antonio Ramaglia<\/strong> - Doctor of Natural Sciences and Officer at the Department of Physics, University of Naples Federico II<\/li><li class=\"translation-block\"><strong>Pasquale Raicaldo<\/strong> - \u201cRepubblica\u201d journalist expert in environment and protected marine area<\/li><\/ul><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-24b2595 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"24b2595\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/www.medcookingcongress.com\/en\/iscrizioni\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">JOIN NOW<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c1df316 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-parent\" data-id=\"c1df316\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f481834 elementor-widget elementor-widget-spacer\" data-id=\"f481834\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7323a20 elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile elementor-widget elementor-widget-image\" data-id=\"7323a20\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"2017\" height=\"1347\" src=\"https:\/\/www.medcookingcongress.com\/wp-content\/uploads\/2025\/09\/CONVEGNI.png\" class=\"attachment-full size-full wp-image-1366\" 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class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-1f8013a e-con-full e-flex wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-child\" data-id=\"1f8013a\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-ecb5261 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no wpr-column-slider-no wpr-equal-height-no e-con e-child\" data-id=\"ecb5261\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a0c3d97 elementor-widget elementor-widget-shortcode\" data-id=\"a0c3d97\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\n<div class=\"wpcf7 no-js\" id=\"wpcf7-f1467-o1\" lang=\"it-IT\" dir=\"ltr\" data-wpcf7-id=\"1467\">\n<div class=\"screen-reader-response\"><p role=\"status\" aria-live=\"polite\" aria-atomic=\"true\"><\/p> <ul><\/ul><\/div>\n<form action=\"\/en\/wp-json\/wp\/v2\/pages\/1364#wpcf7-f1467-o1\" method=\"post\" class=\"wpcf7-form init\" aria-label=\"Modulo di contatto\" novalidate=\"novalidate\" data-status=\"init\" data-trp-original-action=\"\/en\/wp-json\/wp\/v2\/pages\/1364#wpcf7-f1467-o1\">\n<fieldset class=\"hidden-fields-container\"><input type=\"hidden\" name=\"_wpcf7\" value=\"1467\" \/><input type=\"hidden\" name=\"_wpcf7_version\" value=\"6.1.7\" \/><input type=\"hidden\" name=\"_wpcf7_locale\" value=\"it_IT\" \/><input type=\"hidden\" name=\"_wpcf7_unit_tag\" value=\"wpcf7-f1467-o1\" \/><input type=\"hidden\" name=\"_wpcf7_container_post\" value=\"0\" \/><input type=\"hidden\" name=\"_wpcf7_posted_data_hash\" value=\"\" \/><input type=\"hidden\" name=\"_uacf7_hidden_conditional_fields\" value=\"\" \/><input type=\"hidden\" name=\"_wpcf7_recaptcha_response\" value=\"\" \/>\n<\/fieldset>\n<div class=\"uacf7-form-wrapper-container uacf7-form-1467\"><div class=\"uacf7-row\">\n<div class=\"uacf7-col-4\"> <label>Name\n    <span class=\"wpcf7-form-control-wrap\" data-name=\"your-name\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" autocomplete=\"name\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"text\" name=\"your-name\" \/><\/span><\/label> \n <\/div>\n<div class=\"uacf7-col-4\"> <label> Surname\n    <span class=\"wpcf7-form-control-wrap\" data-name=\"Cognome\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" autocomplete=\"tel\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"text\" name=\"Cognome\" \/><\/span> <\/label> <\/div>\n<div class=\"uacf7-col-4\"> <label>Email*\n    <span class=\"wpcf7-form-control-wrap\" data-name=\"your-email\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-email wpcf7-validates-as-required wpcf7-text wpcf7-validates-as-email\" autocomplete=\"email\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"email\" name=\"your-email\" \/><\/span> <\/label> <\/div>\n<\/div>\n\n\n<label> Telephone Number\n    <span class=\"wpcf7-form-control-wrap\" data-name=\"phone\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" autocomplete=\"phone\" aria-required=\"true\" aria-invalid=\"false\" value=\"\" type=\"text\" name=\"phone\" \/><\/span> <\/label>\n\n<label> Please specify the activity you wish to participate in, the number of guests, and any other relevant information (e.g. food intolerances).\n    <span class=\"wpcf7-form-control-wrap\" data-name=\"your-message\"><textarea cols=\"40\" rows=\"10\" maxlength=\"2000\" class=\"wpcf7-form-control wpcf7-textarea\" aria-invalid=\"false\" name=\"your-message\"><\/textarea><\/span> <\/label>\n<input class=\"wpcf7-form-control wpcf7-submit has-spinner\" type=\"submit\" value=\"Send\" \/><\/div><div class=\"wpcf7-response-output\" aria-hidden=\"true\"><\/div>\n<input type=\"hidden\" name=\"trp-form-language\" value=\"en\"\/><\/form>\n<\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Convegni Momenti di confronto con relatori esperti nei vari settori di riferimento: Nautica, Turismo e Gastronomia. Le conventions organizzate, accendono i riflettori su argomenti di attualit\u00e0, normative in vigore, problematiche dei settori di riferimento da affrontare o piuttosto novit\u00e0 peculiari e determinanti per la produttivit\u00e0 e lo sviluppo di tali settori. Ogni convegno diventa un concreto tavolo di confronto, tra istituzioni e professionisti di alto spessore, dal mondo della ricerca al business, per approfondire le tematiche scelte. MARTEDI 21 APRILE Ore 10.30am &#8211; &#8220;Porto di Castellammare di Stabia: recupero del Waterfront e rigenerazione urbana&#8221; Interverranno: Ammiraglio Giuseppe Aulicino &#8211; Direttore Marittimo Regionale. Eliseo Cuccaro &#8211; Presidente dell\u2019Autorit\u00e0 di Sistema Portuale del Mar Tirreno Centrale. Luigi Vicinanza &#8211; Sindaco di Castellammare di Stabia. Giuseppe Di Salvo &#8211; Presidente dello Stabia Main Port. Gino Battaglia &#8211; Comandante di Megayacht e Presidente dell\u2019associazione Italian Yacht Masters. Roberto Perocchio &#8211; Presidente di Assomarinas. Umberto Masucci &#8211; Presidente Nazionale del Propeller Club. Gaetano Artimagnella &#8211; Presidente di Assoagenti Campania. MERCOLEDI 22 APRILE Ore 10.30am &#8211; &#8220;Provisions and Experiences. Dagli chef di bordo al turismo di lusso&#8221; Interverranno: Fulvio Luise &#8211; Manager della Luise Group e fondatore di OceanoMare Group. Sarah Sebastian &#8211; Charter broker con sede ai Caraibi, creatrice\u00a0 ed organizzatrice dell\u2019evento internazionale \u201cMyba Chefs Competition\u201d Marco Nocenti &#8211; Comandante di megayacht e delegato alle public relation per l\u2019associazione Italian Yacht Masters. Martin Freilinger &#8211; General Manager della Sardinia Yacht Services e SYS Provisions. Nino Di Costanzo &#8211; Chef patron del ristorante due stelle Michelin Dan\u00ec Maison di Ischia. Michele Izzo &#8211; Fondatore del ristorante due stelle Michelin Piazzetta Mil\u00f9 di Castellammare di Stabia e patron del nuovo locale Michele Mil\u00f9 Bistrot. GIOVEDI 23 APRILE Ore 10.30am &#8211; &#8220;Turismo di lusso eco &#8211; sostenibile. In navigazione sulla costa Campana&#8221;. Interverranno: Comandante Andrea Pellegrino &#8211; Capo compartimento della Capitaneria di Porto di Castellammare di Stabia. Giuseppe Di Capua &#8211; Vice Sindaco di Castellammare di Stabia Antonino Miccio &#8211; Direttore dell&#8217;Area Marina Protetta &#8220;Il Regno di Nettuno&#8221; Pierluigi Capone &#8211; Direttore dell\u2019Area Marina Protetta di Punta Campanella. Antonio Ramaglia &#8211; Dottore in Scienze Naturali e funzionario presso il dipartimento di Fisica dell\u2019Universit\u00e0 Federico II di Napoli. Pasquale Raicaldo &#8211;\u00a0 Giornalista di \u201cRepubblica\u201d esperto in ambiente ed AMP. ISCRIVITI ORA<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1364","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Convegni - Mediterranean Cooking Congress<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.medcookingcongress.com\/en\/convegni\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Convegni - Mediterranean Cooking Congress\" \/>\n<meta property=\"og:description\" content=\"Convegni Momenti di confronto con relatori esperti nei vari settori di riferimento: Nautica, Turismo e Gastronomia. Le conventions organizzate, accendono i riflettori su argomenti di attualit\u00e0, normative in vigore, problematiche dei settori di riferimento da affrontare o piuttosto novit\u00e0 peculiari e determinanti per la produttivit\u00e0 e lo sviluppo di tali settori. Ogni convegno diventa un concreto tavolo di confronto, tra istituzioni e professionisti di alto spessore, dal mondo della ricerca al business, per approfondire le tematiche scelte. MARTEDI 21 APRILE Ore 10.30am &#8211; &#8220;Porto di Castellammare di Stabia: recupero del Waterfront e rigenerazione urbana&#8221; Interverranno: Ammiraglio Giuseppe Aulicino &#8211; Direttore Marittimo Regionale. Eliseo Cuccaro &#8211; Presidente dell\u2019Autorit\u00e0 di Sistema Portuale del Mar Tirreno Centrale. Luigi Vicinanza &#8211; Sindaco di Castellammare di Stabia. Giuseppe Di Salvo &#8211; Presidente dello Stabia Main Port. Gino Battaglia &#8211; Comandante di Megayacht e Presidente dell\u2019associazione Italian Yacht Masters. Roberto Perocchio &#8211; Presidente di Assomarinas. Umberto Masucci &#8211; Presidente Nazionale del Propeller Club. Gaetano Artimagnella &#8211; Presidente di Assoagenti Campania. MERCOLEDI 22 APRILE Ore 10.30am &#8211; &#8220;Provisions and Experiences. Dagli chef di bordo al turismo di lusso&#8221; Interverranno: Fulvio Luise &#8211; Manager della Luise Group e fondatore di OceanoMare Group. Sarah Sebastian &#8211; Charter broker con sede ai Caraibi, creatrice\u00a0 ed organizzatrice dell\u2019evento internazionale \u201cMyba Chefs Competition\u201d Marco Nocenti &#8211; Comandante di megayacht e delegato alle public relation per l\u2019associazione Italian Yacht Masters. Martin Freilinger &#8211; General Manager della Sardinia Yacht Services e SYS Provisions. Nino Di Costanzo &#8211; Chef patron del ristorante due stelle Michelin Dan\u00ec Maison di Ischia. Michele Izzo &#8211; Fondatore del ristorante due stelle Michelin Piazzetta Mil\u00f9 di Castellammare di Stabia e patron del nuovo locale Michele Mil\u00f9 Bistrot. GIOVEDI 23 APRILE Ore 10.30am &#8211; &#8220;Turismo di lusso eco &#8211; sostenibile. In navigazione sulla costa Campana&#8221;. Interverranno: Comandante Andrea Pellegrino &#8211; Capo compartimento della Capitaneria di Porto di Castellammare di Stabia. Giuseppe Di Capua &#8211; Vice Sindaco di Castellammare di Stabia Antonino Miccio &#8211; Direttore dell&#8217;Area Marina Protetta &#8220;Il Regno di Nettuno&#8221; Pierluigi Capone &#8211; Direttore dell\u2019Area Marina Protetta di Punta Campanella. Antonio Ramaglia &#8211; Dottore in Scienze Naturali e funzionario presso il dipartimento di Fisica dell\u2019Universit\u00e0 Federico II di Napoli. Pasquale Raicaldo &#8211;\u00a0 Giornalista di \u201cRepubblica\u201d esperto in ambiente ed AMP. 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